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Wassail Cider Spices
Wassail (Middle English 'waes hael' - 'be you healthy') refers both to the salute 'Waes Hail' and to the drink of wassail, a hot mulled cider drunk as part of wassailing, an English ritual intended to ensure a good apple harvest the following year.
Our Wassail Cider Spices contain cinnamon sticks, cut ginger and ground nutmeg. Just add them to a pot with one gallon fresh apple cider, ale or mead, a 1/2 cup sugar and simmer at a low heat for 1-2 hours. Brews sixteen 8-ounce servings. It will warm your heart and soul.